Local restaurants participating in Houston Restaurant Weeks

Try a new restaurant or revisit a favorite for a good cause during Houston Restaurant Weeks! See which local restaurants are participating in this annual fundraiser benefiting the Montgomery County Food Bank.

Houston Restaurant Weeks offers diners the opportunity to give back while dining out. Each participating restaurant donates a portion of sales to the Houston Food Bank. Funds raised from Montgomery County restaurants will be donated to the Montgomery County Food Bank. Diners are not asked to donate, but must request the Houston Restaurant Weeks menu to participate. Proceeds are collected from participating restaurants.

The month-long event runs from August 1 to September 2, 2024.

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LOCAL RESTAURANTS PARTICIPATING IN HOUSTON RESTAURANT WEEKS

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Brunch and lunch are $25 per person, and dinners are $39 or $55, depending on the restaurant. Each meal, including brunch and lunch, is a multi-course affair. Every dollar donated generates three meals for the food bank. Here’s the restaurant’s donation amount by meal price:

How to Participate in Houston Restaurant Weeks

• Check the restaurant menu page to see if reservations are required.
• When making a reservation or ordering takeout, be sure to ask for the Houston Restaurant Weeks menu. Diners are not asked for a donation; the restaurant makes the donation.

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About Houston Restaurant Weeks

Houston Restaurant Weeks (HRW) was founded in 2003 by Cleverley Stone, a 26-year restaurant correspondent and philanthropist, former host of “The Cleverley Show,” a food, wine and culinary talk show on CBS Sports Radio 650/KIKK-AM and former contributor to the Fox 26/KRIV Morning News culinary segment in Houston. To date, HRW has donated more than $21 million to fight hunger in Houston, providing more than 63 million meals to those suffering from food insecurity. The Cleverley Stone Foundation now exists to continue his mission and legacy of supporting Houstonians in need by producing Houston Restaurant Weeks, benefiting the Houston Food Bank, and sister event Eat Drink HTX. For more information about Houston Restaurant Weeks, visit www.houstonrestaurantweeks.com.

ABOUT THE FOUNDER AND THE CLEVERLEY STONE FOUNDATION

Houston Restaurant Weeks (HRW) was founded in 2003 by Cleverley Stone, a 26-year restaurant correspondent and philanthropist, former host of “The Cleverley Show,” a food, wine and culinary talk show on CBS Sports Radio 650/KIKK-AM and former contributor to the Fox 26/KRIV Morning News culinary segment in Houston. To date, HRW has donated more than $21 million to fight hunger in Houston, providing more than 63 million meals to those suffering from food insecurity. The Cleverley Stone Foundation now exists to continue his mission and legacy of supporting Houstonians in need by producing Houston Restaurant Weeks, benefiting the Houston Food Bank, and its sister event Eat Drink HTX.

ABOUT THE HOUSTON FOOD BANK

Serving Houston and Southeast Texas since 1982, Houston Food Bank’s mission is to provide food for better lives. We provide access to more than 150 million nutritious meals in 18 counties through our 1,600 community partners at food banks, soup kitchens, social service providers and schools. To close the gaps on plates, we focus on healthy foods and fresh produce. Working with our community, we advocate for policy change and racial equity, and foster dialogue about ways to increase food access and improve the lives of our community members, including services and connections to programs that address the root causes of hunger and help families achieve long-term stability: nutrition education, health management and assistance in obtaining publicly funded assistance. We are a resource for individuals and families in times of hardship. Houston Food Bank works alongside our partner food banks in Montgomery, Galveston, Brazos Valley and Trinity River counties. Houston Food Bank is a certified member of Feeding America, the national food bank network, with a four-star rating from Charity Navigator for the 12th consecutive year. For more information, visit www.houstonfoodbank.org.

About the Montgomery County Food Bank

The Montgomery County Food Bank is a nonprofit hunger relief organization dedicated to uniting the community to fight hunger. The Montgomery County Food Bank provides meals to families, seniors and children who lack access to healthy, nutritious food through a network of more than 80 partner agencies, local school districts and community partners. Through partnerships with local retailers and wholesalers, the Montgomery County Food Bank intentionally receives and distributes donated and surplus food. True to its mission, the Montgomery County Food Bank works alongside volunteers, business and community partners and nonprofit agencies to build a community where everyone has access to sufficient, nutritious food.

Montgomery County Food Bank is a 501(c)(3) nonprofit organization, a partner of Houston Food Bank, a member of Feeding Texas, and a distribution partner of Feeding America. For more information, to schedule a tour or volunteer at the facility, or to make a cash or food donation, visit www.mcfoodbank.org or call 936.271.8800.

Source: Houston Restaurant Weeks

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