Treat Dad to a Father’s Day Feast at Tio Lucho

It’s no surprise that Tio Lucho’s, named after chef and owner Arnaldo Castillo’s late father, serves an unforgettable Father’s Day special for all dads out there. In addition to his full menu of authentic Peruvian-inspired dishes, the James Beard Award-nominated chef (and brand new dad) will have on the menu a mouth-watering Big Daddy Bone-In Ribeye, a 16-inch Bone-In Cowgirl Ribeye oz, with fingerling potatoes, huancaina, salsa parrillera and garden salad. To wash it down, select one of their signature Tio or classic Peruvian libations for the perfect pairing.